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Description
Permanently Closed.. Ivory Mandarin Bistro creates the new and unique taste called "Ivory-flavored dish” by combining together Chinese cooking styles of the US east coast and those of the US west coast. This fusion can be mastered merely by the dexterous chef with extensive and expansive Chinese cooking experiences from both coasts.
They also proudly feature fusion of dishes from diverse Chinese regions (Mandarin, Hunan, Szechuan, Cantonese).
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Get to know Ivory Mandarin Bistro
Master Chef Jeffrey Wu has over 20 years of experiences in Chinese cooking in China and the USA (from San Francisco to Orlando & Miami). He has operated many Chinese restaurants in Orlando, St. Petersburg and Dunedin over the past two decades.
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