Category: Food Service And Restaurant

Job Type: Full Time

30 days ago

$11 - $15 Hourly

We are looking for a professional line cook to prepare our dishes to our specifications. Line cook duties will consist of assisting the kitchen manager and co-workers with daily tasks. We are looking for someone that will maintain the best quality and promptness of our dishes to our customers. Great communication skills and the understanding of the kitchen is a must.

Responsibilities

• Set up and stocking stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, preparing sauces and stocking)
• Cook menu items in cooperation with the rest of the kitchen staff
• Follow Kitchen Manager's instructions
• Cleanliness is a must
• Stock line appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers

Skills

• Proven cooking experience, including experience as a line cook, restaurant cook or prep cook
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• Accuracy and speed in executing assigned tasks
• Familiar with industry’s best practices

Job Type: Full-time

Pay: $11.00 - $15.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Life insurance
• Referral program
• Vision insurance

Physical Setting:

• Casual dining restaurant
• Fast casual restaurant

Schedule:

• 8 hour shift
• Day shift
• Holidays
• Monday to Friday
• Night shift
• Weekends

Work Location:

• One location

Work Remotely:

• No